PRO-Clean is the easiest and most accurate way to verify the cleanliness of food equipment surfaces. Simply swab a surface and release the reagent. If protein residue is present, the reagent will turn purple - the more contamination, the quicker the colour changes and the darker it becomes. PRO-Clean instantly validates surface hygiene, allowing immediate corrective action to be taken when necessary.
Why test for protein residue? Protein is more difficult to remove from surfaces than glucose or other residues, so it's a good indicator for surface contamination. If you need to verify protein removal quickly, PRO-Clean is reliable and accurate.
|Ingredients / Manufacturing Materials||See downloads for more details or contact us either through – firstname.lastname@example.org or calling us on 0116 287 9460|
|Product Variance||PRO100 - PRO-Clean (100) Colour Hygiene Test|